KISHORE AND SMITA IYENGAR waltz with the distinctive bouquets and distinguished flavors of premium world wines and the diverse fragrances and exotic spices that highlight authentic, princely Indian cuisine.
There are eight magical natural ingredients that enhance both traditional Indian cuisine and perfumes. We discovered their magical role in making both among the most sought after eclectic indulgences in the world!
India’s fragrance tradition was born in the Vedas (nearly 8000 years ago) as was the world’s oldest system of holistic medicine – the Science of Life called Ayurveda. ‘Attar’ or non-alcoholic oil concentrates are leitmotif Indian fragrances.
Read the full article here:
https://www.luxurylifestylemag.co.uk/food-and-drink/the-best-wines-to-drink-with-indian-cuisine/